Caesar Dressing
easy
·under 10 minutes
Benefits
Increased whipped volume
Preparation stays fresh for several days in the whipper
Reduced calories due to increased whipped volume.
Ingredients
25 g
white bread
30 g
Parmesan, planed
60 ml
canola oil
20 ml
lime juice
30 g
mustard
20 g
anchovy fillet(s)
60 g
crème fraîche
300 ml
milk
0.5 pcs.
garlic clove(s)
60 g
mayonnaise
Steps to prepare
1.
Mix all ingredients together in a blender.
2.
Filtering through an iSi Funnel & Sieve directly into a 0.5 L Whip.
3.
Screw on an iSi Professional Charger and shake about 6 times. If the dressing is too liquid, shake again until the desired consistency is achieved.
4.
Serve directly on salad or in a bowl.
Benefits
Increased whipped volume
Preparation stays fresh for several days in the whipper
Reduced calories due to increased whipped volume.
iSi Tip
The dressing goes perfectly with a classic Caesar salad, but is also a tasty sauce for sandwiches and wraps.