Mediterranean Oil
easy
·under 10 minutes
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.jpg "Mediterranean Oil")
.jpg "Mediterranean Oil")
Benefits
Especially fast
Reduced costs
Perfect for use with leftover foods
Ingredients
400 ml
canola oil
2 pcs.
rosemary
10 g
lemon peel
2 pcs.
mint
2 pcs.
sprig(s) of thyme
Steps to prepare
1.
Put all ingredients together in a 0.5 L iSi Gourmet Whip.
2.
Assemble the Rapid Infusion Set and screw on an iSi Professional Charger. Swirl the bottle briefly and allow to rest for at least 30 minutes (the longer you let the flavours of the oil infuse, the more intense the flavour will be).
3.
Vent the bottle by pressing the lever, unscrew the head and remove the oil.
Benefits
Especially fast
Reduced costs
Perfect for use with leftover foods
iSi Tipp
Spread the oil, for example, over a seared or grilled steak. It also tastes good with fish, lamb or grilled vegetables.